Coconut Curry Kabocha Squash

Posted by Paige Simmons on June 19, 2017
Category: Recipe
Coconut Curry Kabocha Squash INGREDIENTS: 2 tablespoons coconut oil 1 medium Maui onion, medium dice 1 1/2 teaspoons sea salt, plus more for seasoning 2 medium red bell peppers, seeds and ribs removed and cut into 1/4-inch strips 4 medium garlic cloves, finely chopped 1 tablespoon peeled and finely choppedRead More